OUR MENU
ALL OF OUR MENU ITEMS ARE Made from Scratch and Cooked to Order.
So sit back enjoy a cocktail or beer. The wait will be worth it!
HUB CAPS
Large Mushroom caps stuffed with lump crabmeat hand breaded and deep fried. Served with roasted garlic mayo and lemon. $14.99
THE BIG KA-TUNA
Sesame seared rare ahi tuna steak sliced thin with fresh avocado, seaweed salad, pickled ginger, soy glaze and cucumber wasabi sauce. $16.99
DIP STICKS
Garlic breaded provolone sticks deep fried to a golden brown served with marinara sauce. $7.99
BUFFALO TENDERS
Hand breaded deep fried chicken tenders tossed in buffalo sauce with a side of ranch dressing. $12.99
BREW PUB PRETZELS
Hot out-of the-oven pretzel sticks served with beer-infused cheese sauce for dipping $10.99
WINGS
Eight split wings fried to a crispy golden brown. $13.99
Garlic Parmesan, Sweet Hot, BBQ Sauce, Buffalo, Hot Honey Garlic.
Add celery, ranch or bleu cheese dressing $1.00 each.
ZUCCHINI
Hand breaded deep fried zucchini rounds served with our famous secret sauce and lemon. $9.99
CRAB SPINACH &
ARTICHOKE DIP
Oven baked blend of lump crab, spinach, artichokes, roasted garlic and cream cheese. Served with grilled flatbread for dippin’. $14.99
FULL SERVICE NACHOS
Cruise down Highway 31 to enjoy freshly fried corn tortilla chips smothered in homemade chili, mixed cheeses, lettuce, tomato, jalapeños, olives and avocado. Served with salsa and sour cream. $12.99
CHEESE CURDS
Wisconsin whit4 cheddar and garlic beer-battered cheese curds deep fried to a golden brown. Served with marinara sauce. $11.99
Bowl $5.50 Cup $3.99
NEW ENGLAND CLAM CHOWDER
Tender clams, potatoes, onions, and celery in a delicious cream broth.
WEDDING
Chick, onions, celery, carrots, spinach, Italian meatballs, and pasta simmered in a rich chicken broth.
FRENCH ONION
A deeply satisfying beef broth loaded with sautéed onions, Texas toast croutons and melted provolone cheese.
CHILI
Thick and spicy tomato broth loaded with ground beef, onions, peppers, celery and beans.
YOUR CHOICE: STEAK | SHRIMP | CHICKEN
Pick Two $21.99
Served on a sizzling hot cast iron pan with grilled onions and green peppers, with sides of diced pico de gallo, lettuce, mixed cheese, avocado, sour cream, salsa, and warm flour tortilla shells. Double Steak +$2.00
Our Butcher’s Blend Steak Burgers are served on a warm brioche roll with a side of homemade potato chips. Sub fries for $1.99
Substitute a turkey or veggie burger - Just ask your server
*Our Classic Hamburger - $11.50
Grilled steak burger served with a garnish of lettuce, tomato, red onion, and dill pickle.
*Cheeseburger - $12.50
Grilled steak burger topped with American cheese and served with a garnish of lettuce, tomato, red onion and dill pickle.
Bacon Cheeseburger - $13.99
Grilled steak burger, American cheese, crispy bacon with a garnish of lettuce, tomato, red onion and dill pickle.
*Mushroom Swiss - $13.99
Grilled steak burger smothered with a mountain of fresh mushrooms and Swiss cheese.
*Buffalo Blue - $13.99
“Sorry no Buffalo here” It’s our steak burger dripping in spicy Buffalo sauce, smothered with dry blue cheese with lettuce and tomato.
Quesadilla Burger - $13.99
“Part burger, part quesadilla” grilled steak burger, cheddar jack cheese, shredded lettuce and pico de gallo in
a crisp, warm quesadilla. Served with salsa and sour cream.
*Pepper Jack - $13.99
“Hot & spicy” grilled steak burger blackened with Cajun seasoning, smothered with grilled red, green and hot peppers, then topped with pepper jack cheese. Served with a side of spicy remoulade sauce.
* 2 AM Burger - $14.99
“We’ve all been there.” Grilled steak burger topped with American cheese, crispy bacon, fried egg and a hash brown.
* Italian Stallion - $14.99
Grilled steak burger topped with arugula, capicola, sauteed mushrooms, hot peppers and provolone cheese.
Served with marinara sauce.
Served with a warm breadstick.
STEAK AND SPUDS
Mixed greens, tomato, hardboiled egg, cheese, sautéed onions, green peppers, grilled filet tips, fresh cut fries. $17.99
Substitute grilled chicken $14.99
BLACK AND BLEU
Mixed greens, tomato, celery, dry bleu cheese, grilled onions, hot peppers, green peppers, blackened chicken and spicy buffalo sauce. $14.99
CHICKEN ON THE HILL
Mixed greens, tomato, crispy bacon, hard boiled egg, cheese, and fried chicken tenders. $14.99
SEARED AHI TUNA
Sesame crusted seared rare ahi tuna steak, spring mixed greens, avocado, mango, tomato, cucumber, dried cranberries with choice of dressings : Asian Sesame Ginger or Creamy Cucumber Wasabi. $18.99
Not a fan of tuna? We can make it with Blackened salmon instead.
FIESTA
Mixed greens, fire-roasted corn salsa, cheese, avocado, pico de gallo. Served in a fried tortilla bowl with your choice:
Blackened Chicken $15.99 | Cajun Grilled Shrimp $16.99 | Blackened Salmon* $18.99
Served with homemade potato chips. Sub fries $1.99
HOTEL CALIFORNIA
Turkey breast, monterey jack cheese, bacon, fresh avocado, and tomato. Served with side of hummus. $13.99
HAVANA HEAVEN
Slow-roasted pork, smoked hickory ham, swiss cheese, dill pickle, and Dijon mustard. $13.99
CHICKEN PESTO
Grilled chicken breast, monterey jack cheese, pesto, arugula, roasted red peppers and balsamic glaze. $13.99
FRANCO'S ITALIAN ARMY
Ham, salami, cappicola, provolone cheese, pepper rings, roasted red peppers, arugula, tomato, and Italian dressing. $13.99
Sandwiches served with homemade potato chips and a dill pickle spear. Sub fries for $1.99
FISH TACOS
Lightly breaded fried cod, sweet and sour slaw, pico de gallo, avocado, sriracha cream. $15.99
Substitue Cajun Shrimp $15.99
SMOTHERED STEAK
Filet tips, caramelized onion, portabella mushrooms, provolone cheese. Served on warm Naan flat bread. $15.99
POLISH GRILLED CHEESE
Potato cheese pierogi, fried onions, cheddar cheese, grilled on Texas toast. $10.99
CRABBY PATTY
Deep fried lump crab cake, lettuce, onion, tomato, roasted garlic mayo on a warm brioche roll. $16.99
SALMON BLT
Salmon fillet, served on a ciabatta bun with lettuce, tomato, crispy bacon, avocado and garlic mayo. $16.99
SERGEANT PEPPERS
Blackened tuna steak, topped with grilled red, green, and banana peppers, pepper jack cheese, and spicy remoulade, served on a warm ciabatta roll. $15.99
FILLET OF COD
Fried breaded cod, lettuce, tomato, tartar or cocktail sauce and slaw. Served on a warm brioche roll. $15.99
VEG HEAD
Grilled portabella mushrooms, zucchini, onion, green and red peppers, spinach, parmesan cheese and balsamic glaze on Naan flatbread. Served with hummus and celery sticks. $12.99
NASHVILLE FRIED CHICKEN
Hand-breaded deep-fried chicken breast smothered in spicy Nashville hot sauce. Served on a warm brioche roll with shredded lettuce and dill pickles.$13.99
CAJUN KILLER
Blackened chicken topped with fried onions, hot peppers, green peppers, pepper jack cheese, spicy remoulade sauce on a warm brioche roll. $13.99
Chicken Salad CROISSANT
Our homemade chicken salad made fresh daily served with lettuce and tomato on a buttery croissant. $13.99
THE PORKER
Pulled pork, BBQ sauce, slaw, cheddar cheese and deep fried jalapenos on a ciabatta roll. $13.99
THE MEDITERRANEAN
Grilled chicken, pesto, olives, capers, artichokes, shredded lettuce, zucchini, red peppers, feta cheese and Greek dressing. Served on a Naan flatbread. $14.99
CLUB 31
Grilled chicken breast, crispy bacon, provolone cheese, lettuce and tomato on a warm brioche roll. $13.99
Served with a warm garlic breadstick and choice of two sides.
FILET TIPS
Tenderloin tips grilled with onions, green peppers, and mushrooms. $19.99
GONE FISHIN'
Hand breaded Icelandic cod fillet deep fried to perfection. $18.99
SEARED SALMON
Fresh salmon fillet grilled with garlic herb butter. $20.99
PORK RIB-EYE
Char-grilled pork rib-eye steak topped with garlic herb butter. $16.99
COCONUT SHRIMP
Eight coconut breaded shrimp deep fried. Served with cocktail sauce. $19.99
BALSAMIC GRILLED CHICKEN
Two fire-grilled breasts of chicken drizzled with balsamic glaze. $17.99
CHICKEN FENDERS
Southern fried hand breaded chicken tenders served with honey Dijon mustard. $14.99
Buffalo Style add $1.00
CLASSIC FILET MIGNON
Center cut tenderloin seared on our red hot grill topped with garlic herb butter. $26.99
Add sauteed crab cake $10.00
BAKED LEMON PEPPER COD
Cod loin baked in garlic lemon butter and topped with breadcrumbs. $19.99
Served with tossed salad and warm breadstick
FOUR CHEESE RAVIOLI
Ricotta, mozzarella, parmesan, and romano cheese filled pasta tossed in our house red sauce. Topped with grated parmesan cheese. $15.99
BUFFALO CHICKEN MAC ATTACK
Baked white cheddar mac & cheese topped with crispy fried buffalo chicken, jalapenos and apple smoked bacon. $17.99
MASHED POTATOES
SWEET POTATO FRIES
ROASTED BABY BAKERS
FRENCH FRIES
MAC & CHEESE
GREEN BEANS
HOUSE SLAW
TOSSED SALAD
FRESH ZUCCHINI BLEND
NOODLES
Pasta with red sauce, butter, or cheese. $6.99
HOT DOG
Grilled hot dog on a bun with fries. $6.99
GRILLED CHEESE
American cheese grilled on white bread with fries. $6.99
HAMBURGER
With fries. $6.99
CHEESEBURGER
With fries. $6.99
CHICKEN FINGERS
Breaded deep fried chicken strips with fries. $6.99
NEW YORK CHEESECAKE
A creamy, plain cheesecake with a graham crust.
CANDIED ALMOND TORTE
White cake, vanilla custard filling, almond Italian buttercream & candied almonds.
LAVA COOKIE A LA MODE
Soft, warm chocolate chip cookie surrounds a milk chocolate ganache center topped with vanilla ice cream.
CHOCOLATE PEANUT BUTTER LANDSLIDE
Peanut butter mousse piled on a chocolate brownie base and topped with chocolate ganache and peanut butter drizzle.